Thanks to the folks at Raymond Burr, Ferrari-Carano and RODNEY STRONG for renewing my faith that good wines are still produced in "Wine Country". The amazing aromas and the multi-layer silky tastes of these stars of the Northern region of Sonoma opened my senses and left me feeling comforted. Maybe Sonoma should be my next place of residence?
Raymond Burr Vineyards is a small 14 arce parcel of hillside that produces about 3000 cases a year. They could produce 5000 cases but they are careful to only use the best of the crop to produce a stellar array of wines.
There entire line are a delight and the Cabernet Blend awakes the senses and . Among the wines we enjoyed were the 05 Chardonnay, 05 Cabernet Franc, the 07 Estate Port, and my personal fave the 05 Cabernet Sauvignon. Did I mention the tasting was free. NICE!
Raymond Burr Vineyards has a number of cool parties each year including the Taste of Azores Islands in late September and I hope that we can get a chance to participate.
We enjoyed our lunch on the picnic tables with the sweeping vineyards all around us. A perfect place for a healthy pour of Cabernet Sauvignon and ham & cheese on baguette from Bouchon Bakery.
We even got to take photos with the emmy!
Next Stop Ferrari-Carano.